WSU Extension Nutrition Education  
 
Food $ense
Nutrition Education Network
Diabetes Awareness and Education
Farmers Market Nutrition Program
 

About Us

Nutrition education programs offered to the community by Washington State University Extension have helped many Washington residents make healthier food choices, extend their food resources, manage their diabetes to live a healthier life and handle food safely to keep their families well. Nutrition education is an important factor in improving the health and well being of Washington State residents.

Food $enseFood $ense
Food $ense is community-based nutrition education for children and families with limited resources. Using an interactive teaching approach, its trained staff guides participants to develop skills and behaviors to eat healthfully. Food $ense is funded through a collaborative effort of the USDA's Food Stamp Program, Washington State University, and over 874 local and state community partners, including schools.

Nutrition Education Network (NEN) of WashingtonNutrition Education Network of Washington
The Nutrition Education Network (NEN) of Washington enhances communication and coordination among those who educate Washington families about nutrition and food. The Network is managed by Washington State University and is funded, in part by the USDA's- Food Stamp Program.

WSU Diabetes Awareness and Education programDiabetes Awareness and Education
The WSU Diabetes Awareness and Education program engages people with diabetes to seek regular and appropriate care for diabetes. The project promotes early detection and treatment to prevent or reduce the severity of complications from diabetes. The program works with national, state and community partners to promote diabetes awareness and education.

Farmers Market Nutrition Program (FMNP)Farmers Market Nutrition Program Web Center
The nutrition education web center for the Farmers Market Nutrition Program (FMNP) provides nutrition education and program resources for FMNP program partners. It is a result of a collaborative effort of Washington State University, USDA's Food Stamp Program, Washington State Department of Health, Community Wellness and Prevention, and Washington Aging and Disability Services Administration
                         
                         
                         
 

Contact us: Sue Butkus 253-445-4553 | Accessibility | Copyright | Policies
WSU Puyallup Research & Extension Center, 7612 Pioneer Way E., Puyallup, WA, 98371-4998 USA