Washington State University Senior Farmers Market Nutrition Program

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Senior Farmers Market Nutrition Program in Washington StateLocal produce at a market.

Description
The Senior Farmers Market Nutrition provides fresh fruit and vegetables to lower income seniors and supports local farming by increasing the use of farmers markets, roadside stands, and community supported agriculture. Produce is also purchased directly from farmers for delivery to seniors. The program is funded by the U.S. Department of Agriculture (USDA), State of Washington funds, and some local area funds.

Benefits

  • Improves the health and nutritional status of low-income seniors by increasing consumption of fruits and vegetables.
    • Diets high in fruits and vegetables reduce the risk of many diseases such as cancer, diabetes, heart disease and high blood pressure. Increasing access to healthy foods is one of the priority goals of the Department of Health's Washington State Nutrition and Physical Activity Plan. In 2007, 17,386 people were served by the Senior Farmers Market Nutrition Program.
  • Reduces hunger in low income seniors by providing up to $40 in food assistance.
    • Washington State ranks fifth in the nation in the number of people experiencing hunger. Reducing hunger is also a priority goal of the Washington State Nutrition and Physical Activity Plan.
  • Supports small farmers and rural economies through the promotion of Washington State Agriculture.
    • Increase sales of Washington-grown fruits and vegetables - $2,367,759 since 2001.
    • Increases marketing opportunities for local farms. Last year 770 farmers participated at 81 markets across Washington State.
    • Strengthens local economies and communities, 36 counties participate in the program, total farm sales in 2007 were $536,045.
    • Preserves farmland and reduces energy usage and pollutants.

How the Program Works

  • The program operates June through October.Local produce at a market.
  • Eligible seniors (income below 185% of Federal Poverty Level, $1,603/mo for one in 2008 AND 60 and older) in one of two ways:
    • redeem farmers market checks worth a total of $40 for produce at authorized farmers markets or roadside stands. -OR-
    • local produce is purchased directly from farmers and delivered to eligible homebound seniors or to meal sites and senior housing for pick up by seniors.
  • For information on how to apply for Senior FMNP benefits, click Senior Farmers Market Program Contacts to find a program coordinator in your area.

Administration
The program is funded by the U.S. Department of Agriculture and the State of Washington with supplemental local funding provided in some areas. In 2008, Washington State will provide $504,000 in funding for the program with $112,223 in grant moneys received from the United States Department of Agriculture, $52,803 local funds for a total of $722,026. The Senior Farmers Market Nutrition Program is administered by DSHS Aging and Disability Services Administration in partnership with the Washington State Department, Area Agencies on Aging, Washington State Farmers Market Association, Washington Association of Senior Nutrition Programs, Department of Agriculture.

State Contact:
Rosemary Biggins, SFMNP Program Manager
Aging and Disability Services Administration
PO Box 45600 Olympia, WA 98504-5600
Phone: 360 725-2466
Toll free: 1-800-422-3263
biggire@dshs.wa.gov

                             
                             
                             
 

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